Dessert: The Best Cafes for Dessert Lovers

beans, eggs, sausage, bread, bacon showing the concept of cafe breakfast combos

For those with a sweet tooth, here are the top 10 cafes around the world that will satisfy your dessert cravings:

Café Pouchkine (Moscow, Russia)

Café Pouchkine is renowned for its exquisite and elegant desserts inspired by Russian and French traditions. From their signature Medovik cake to delicate pastries, every dessert is a work of art.

Ladurée (Paris, France)

Ladurée is a Parisian institution famous for its macarons. Their colorful assortment of macarons, along with other delicate pastries and cakes, makes it a paradise for dessert lovers.

Hidemi Sugino (Tokyo, Japan)

Hidemi Sugino is a renowned pastry chef and his eponymous cafe in Tokyo is a must-visit for dessert enthusiasts. From his award-winning Saint-Honoré to his exquisite tarts and chocolates, every creation is a culinary masterpiece.

Maitre Choux (London, UK)

Maitre Choux is a patisserie specializing in éclairs. Their choux pastry creations filled with decadent creams and stunning glazes come in a variety of flavors, making it a dream destination for éclair lovers.

Chikalicious Dessert Bar (New York City, USA)

Chikalicious Dessert Bar offers a tasting menu of innovative and artfully crafted desserts. This upscale dessert bar in New York City serves up unique creations that change frequently, making each visit a surprise.

Original Beans (Amsterdam, Netherlands)

Original Beans is a chocolate cafe that prides itself on sustainable and ethically sourced chocolate. Their desserts, including rich hot chocolates and indulgent chocolate pastries, highlight the exquisite flavors of their single-origin chocolates.

Kova Patisserie (London, UK)

Kova Patisserie is known for its delicate and beautifully Japanese-inspired desserts. From their signature Mille Crêpe cakes to dainty pastries and tarts, their creations offer a delightful balance of flavors and textures.

Antico Caffè Spinnato (Palermo, Italy)

Antico Caffè Spinnato in Palermo is a historic cafe renown for its delectable Sicilian pastries. Traditional treats like cannoli, cassata, and almond pastries will transport you to dessert heaven.

Milk Bar (New York City, USA)

Milk Bar, founded by pastry chef Christina Tosi, is celebrated for its playful and nostalgic desserts. From their famous cereal-milk-flavored soft serve to their innovative cake truffles, their sweet creations are a true delight.

Cacao Sampaka (Barcelona, Spain)

Cacao Sampaka is a chocolate boutique and cafe that takes the love for chocolate to another level. Their extensive range of chocolate-based desserts and drinks will satisfy any chocoholic’s cravings.

These cafes dedicate to crafting incredible desserts that will leave you with unforgettable and sweet memories. Whether you’re in search of French pastries, Japanese-inspired sweets, or artisanal chocolates, these cafes provide a haven for all dessert lovers.